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‘Tigre’ might very well be the most unique of all agave spirits. Made from agave Bruto, grown in a very moist region. Don Luis ferments without the addition of water and distills one time in clay pot stills, resulting in this one of a kind spirit. Famous for its cheesy aromas, it magically transforms to tart cherries and dark chocolates on the palate.

TABERNERO Don Luis Contreras


MAGUEY Inaequidens (bruto)


VILLAGE Tienda Nueva, La Manzanilla de la Paz, Sierra Sierra de Tigre de Jalisco


OVEN/FUEL Earth pit with volcanic rock / oak


MILL Hand chopped with machete 


FERMENT Concrete bath in ground, wild yeast


DISTILLATION 1 X Clay pot, Philippine style



Aroma – Strawberry, cheese, wet soil

Taste – Strawberry, yeast, sweet agave

Texture – Fruity, creamy, silky fresh finish


UPC 799599687685

ABV 40-44



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