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Brothers Benito & Jose Salcedo Rios blend Lechuguilla & Chico Aguiar cultivated on their family land to craft this beautiful and accessibly priced spirit. Above ground cooking and stainless steel distillation bring bright notes of orange peel and oregano with lemongrass, cinnamon spice and mineral on the palate.

 

Mexican Owned, Family Owned

La Venenosa Tabernas

$48.00Price
  • TABERNERO JosĆ© Salcedo RĆ­os

    AGAVE A. Maximiliana (Maguey Lechuguilla) / A. Angustifolia (Maguey Chico Aguiar)

    ELEVATION 3400'

    SOIL Rich, high nitrogen content

    CLIMATE Temperate

    VILLAGE El Mosco, Sierra Occidental de Jalisco

    OVEN/FUEL Adobe and volcanic rock / black oak

    MILL Hand chopped with machete before passing through small shredder

    FERMENT Tinaco, wild yeast

    DISTILLATION 2X stainless steel and copper

    NOTES 

    Aroma ā€“ Orange peel, oregano, green apple

    Taste ā€“ Lemongrass, cinnamon, oak

    Texture ā€“ Smooth, mineral forward with a spicy finish

    ABV 43-46 BATCH PROOF

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Must be 21. drink responsibly

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