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Puntas - the high hearts. La Venenosa continued to blaze a trail with its release in 2016. This overproof Raicilla, from the skilled hands of Gerardo Peña, known as El Lobo de la Sierra, delivers an explosion of flavor and intensity while being remarkably drinkable. 

 

Mexican Owned, Family Owned

La Venenosa Puntas

$180.00Price
  • TABERNERO Don Gerardo Peńa

    AGAVE A. Maximiliana (Maguey Lechuguilla)

    ELEVATION 5250'

    SOIL Rich, high nitrogen content

    CLIMATE Temperate

    VILLAGE Jacales, Jalisco

    OVEN/FUEL Adobe / oak

    MILL Hand chopped with machete 

    FERMENT Tinaco, wild yeast

    DISTILLATION 2 X alembic, stainless steel

    NOTES 

    Aroma – Lavender, lemongrass, pineapple

    Taste – Lavender, lemongrass, pineapple, mint

    Texture – Crisp, silky, long bold finish

    ABV 60-65 BATCH PROOF

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Must be 21. drink responsibly

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