Puntas - the high hearts. La Venenosa continued to blaze a trail with its release in 2016. This overproof Raicilla, from the skilled hands of Gerardo Peña, known as El Lobo de la Sierra, delivers an explosion of flavor and intensity while being remarkably drinkable.
Mexican Owned, Family Owned
La Venenosa Puntas
$180.00Price
TABERNERO Don Gerardo Peńa
AGAVE A. Maximiliana (Maguey Lechuguilla)
ELEVATION 5250'
SOIL Rich, high nitrogen content
CLIMATE Temperate
VILLAGE Jacales, Jalisco
OVEN/FUEL Adobe / oak
MILL Hand chopped with machete
FERMENT Tinaco, wild yeast
DISTILLATION 2 X alembic, stainless steel
NOTES
Aroma – Lavender, lemongrass, pineapple
Taste – Lavender, lemongrass, pineapple, mint
Texture – Crisp, silky, long bold finish
ABV 60-65 BATCH PROOF