Awarded Gold Medal & 92 Points 2024 SFWSC
Schooled as a chemical engineer, Enrique’s expertise and attention to detail are evident in every aspect of his craftsmanship. Fidencio Tobalá is responsibly sourced and wild harvested at 12 to 15 years from Santa Dionisio Ocotepec. This award winning expression exhibits bright fruit, mineral and light smoke with a rich briny finish.
Mexican Owned, Family Owned, 4th Generation Maestro Enrique Jiménez, Santiago Matalán, Oaxaca,
Fidencio Tobalá
$101.00Price
